We believe that because we are in our third generation and are continuing to move forward we are sustainable and always have been.  Today this word has taken on a new meaning and relevance.  We are always pushing boundaries in technology and science.  Today we implement strip till in corn and soybeans and also no- till for soybeans and small grains.  By doing this, we have reduced our erosion from wind and water and along with the use of cover crops have made our soil take on a new life of its own with better health and structure.  Our water infiltration rates and water holding capacity has increased dramatically in the last 7 years.  We feel that saving the soil is the key to long term sustainability.   Using these practices along with the use of livestock manure from our feedlot and other local farmers has allowed us to reduce our synthetic fertilizer needs by half and increase organic matter.  We believe being good stewards of the earth God has given us is a calling and is core to what we do.  We also believe that by farming this way we not only make our operation more profitable and sustainable but the same is true for the families, businesses and communities in which we live.